»

Aug 19, 2007

Chick Pea Pasta by Mcabe

Sautee olive oil, garlic, salt, pepper, 2 drained cans of garbanzo beans/chick peas.

Add 6 diced tomatoes.

Toss over pasta. Garnish with basil (or in this case...celery leaves because there is no basil.)

1 comments:

Family Gregg said...

Mcabe,
Deeeeeeeee-lish!
Mom